Y Pop-Up is a bi-weekly pop-up dining experience fully run by Yale undergraduate students. Founded in 2009, we have strived for over a decade to deliver good food at reasonable prices in a restaurant-like environment. Menus are curated and cooked by student chefs auditioned through a Chopped-style audition process at the beginning of the year.
Y Pop-Up is currently held in Timothy Dwight College on alternating Friday nights. Keep an eye on this page or follow us on Instagram for news on the latest openings.
If you have any questions or would like to hear more about Y Pop-Up, feel free to email yalepopup@gmail.com (and don’t forget to follow us @ypopup).
Thomas Harrick and Sophia Perez
CO-PRESIDENTS
Rowan Cain and Tarek Al Husseini
CO-HEAD CHEFS
